The following is my final paper for this class. Comments are welcome and encouraged.
Vegetarianism is
morally obligatory for most humans because the inherent value of non-human
animals is great enough to warrant treating them better. This better treatment
includes the continuance of their lives and the cessation of our practices that
intentionally cause them pain. Their inherent value comes from a variety of
different sources – chiefly from sentience and self-valuation - and is
incremental in nature.
The incremental nature of inherent
value does lead us to the conclusion that some lives are worth more than
others. While this may be true, all sentient beings have value significant
enough to grant them the positive right to life, and the negative right of
freedom from harm. The nature of incremental value is useful in situations in
which one is weighing different options. For instance: it is immoral to kill or
contribute to the killing of adult humans and pigs (because they are both
sentient and have reasonably high capacities of cognition among other factors),
but in a situation where one must kill either a pig or a human in order to
survive, one should choose to kill the pig, since the pig has less inherent
value (it has a lower levels of sentience and capacity of cognition). It is
still immoral to kill a pig, but with no other choice, it is justified.
Humans are overwhelmingly
omnivores, meaning that they can process both plant-based and animal-based
nutrients. Humans are also overwhelmingly not obligate-omnivores, meaning that
most humans do not need to eat both plant-based and animal-based foods to
survive. In fact, most humans are nutritionally obligated to eat plant-based
foods; humans can survive eating an exclusively plant-based diet, but they
cannot survive eating an exclusively animal-based diet. Most people, therefore,
will not encounter a situation where there are justified in killing or
contributing (financially or otherwise) to the killing of a non-human animal.
Instead, most humans can and should choose to survive and thrive on plant-based
foods.
Additionally, since value comes from many sources, it is impossible to
determine the exact sum of values that could warrant a small difference in
treatment; our estimates of value are only approximate.
The argument from marginal cases
provides a decent comparison to consider when we think about how we ought to
treat non-human animals. Most humans and non-human animals share capacities in
varying degrees; both have the ability to perceive, adapt, and learn. Most
non-human animals have a value that is comparable to the approximate value of
human infants. So, we ought not to treat non-human animals any worse than we
treat human infants. The inconvenience of not being able to eat readily
available infants when we are hungry even though we really like how they taste is
not enough to outweigh the inherent value of human infants. Similarly, the
inconvenience of not being able to eat readily available non-human animals when
we are hungry even though we like how they taste is not enough to outweigh the
inherent value of non-human animals.
These same arguments extend to
veganism; veganism, under the current conditions, is morally obligatory for
most humans. Self-defense, as in the cases of obligate-omnivores and people who
severely lack resources, can allay the obligation of vegetarianism and
veganism. However, such restrictions do not give people free-reign to eat
whichever animals they want as often as they want.
While it is morally best to refrain
from eating meat altogether, it is better to reduce meat consumption than to
continue eating it with the same frequency. It is also better to eat animals
with lower inherent value than to eat animals with higher inherent value. If
one is an obligate-omnivore, if one needs animal-based nutrients to survive,
one should choose to eat the animals with the lowest inherent value at the
lowest frequency that one can.
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